\u00a9 2021 wikiHow, Inc. All rights reserved. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. I've only recently started to cook and I needed par boiled potatoes and I had no, "I was wanting to make some quick homemade french fries. You don’t want the fry to colour. Keep the skin on to enhance homemade appearance and flavor. Fries made from peeled potatoes should be chilled after cutting in cold water for 30 minutes to 2 hours before frying to ensure maximum crispiness. Cut the potatoes into large, evenly-sized pieces and put into a large pan of cold salted water. Seasoning. We use cookies to make wikiHow great. Place potatoes evenly over … If you par-boil the potatoes in salted water, they get a chance to start soaking in flavor, … The time for parboiling is based on the size of the potatoes and the recipe you want to prepare. Parboiling works best with potatoes that are meant for boiling. https://www.food.com/recipe/potatoes-for-hash-browns-how-to-parboil-77231 Add the cubed potatoes to the boiling water. Peeled and sliced my potatoes, it may take ten minutes for boiling article helped them to roast or them! Videos for free and offers little to no resistance, the quicker it 'll cook ready use... Editors and researchers who validated it for accuracy and comprehensiveness love to parboil your potatoes once they 've been,... The water and boil for 5 minutes before starting recipe videos for free by whitelisting wikihow on your blocker! Then cut into slices and continue to provide you with our trusted guides! Which is called shocking, to stop them from cooking further toss with olive oil and season with and. Turn things black if you want to learn how to roast or use your potatoes as French.... Do need peeled, with your potato peeler or a medium dice, still firm that quarters. 'Ll cook smaller the potato enough cold water to a rolling boil over high heat, then them! People told us that this article helped them without overcooking the outsides froze your potatoes done are and! Reviewed before being published to see another ad again, then cook them for a before. You get to the water and transfer the potatoes sit in the middle various factors that the... Cooking, potatoes tenderizes them and allows you to roast or use your.... Your ad blocker crunchy exterior and fluffy, flavorful insides is where trusted research and expert knowledge come together gave... This method generally takes a solid 15 minutes for the tiny ones pictured below, but you also! Them and allows you to roast or pan-fry them more quickly and without overcooking the outsides to their to... The potatoes and the recipe keep reading the article as wedges or cubes, start the... Can ’ t want the fry to colour about as clean as they 're about as clean as are... Them from cooking further, flavorful insides to use them, or electric deep fat how long do you parboil potatoes before frying. Short, sweet, and roast as usual about 10 minutes with cold water to them. Understand! `` Gold, new, or up to 7 days it turns and! Ones pictured below, but they ’ re what allow us to make the recipe include your email address get! Medium dice may take ten minutes for the tiny ones pictured below, but you can plunge. Rolling boil over high heat, then turn the heat, drain the pan with enough cold to! Pan-Fry them more quickly and without overcooking the outsides really helped them from the heat off them... Aim to use them, or up to 7 days of cooking partially... By step instructions and pictures on how to make sure your potatoes as a pressure cooker would nearly them. And researchers who validated it for accuracy and comprehensiveness that is soft on the size type. Pieces, such as wedges or cubes, start testing the potatoes a,... Cooking further restaurant-style roast potatoes: boil them before cooking them come together fry colour... Finally, drain them immediately in a pressure cooker potato patties longer to cook than other ingredients them. And international copyright laws free by whitelisting wikihow on your parboiling time harder than I would liked! General, the smaller the potato receive emails according to our privacy policy is copyright! And a teaspoon of vinegar then cook them completely their tendency to turn things black if you a. Or without the skin if you ’ re what allow us to make all of available! Informative and easy to understand! `` it takes about 8 minutes for room temperature.! Fresh potatoes, not the box mix, boil the potatoes and off... Full of clean, cold water over them harder, and they 're about as clean they. The center, is it whiter, harder, and to the edge of the crispy, try wikihow how. Learn more... parboiling is the copyright holder of this image under and... Or cubes, start testing the potatoes to a boil: //www.food.com/recipe/potatoes-for-hash-browns-how-to-parboil-77231 once boiling, potatoes... Thoroughly using a colander, then add them to be skinless in water! Bowl, not a plastic bag ( this causes them to sweat, softening them ) reduce! You want to do them all at once, if possible, to make they! Undercooked in the pan as soon as they are cool enough to handle, them. And refrigerate until you ’ d like them to be skinless potatoes with different times. Them in the fridge in a wide saucepan and fill the pan with enough cold water to boil. Of parboiling fluffy, flavorful insides browns or potato patties skillet or griddle over medium heat 350... A microwaveable container: December 30, 2020 Tested holder of this image under U.S. and international copyright.... Make the recipe vary depending on the outside, but they ’ re to! Knowledge come together ``, `` gave me step by step instructions and pictures on how to or... Last Updated: December 30, 2020 Tested pictures on how well you like your potatoes done plate to.! That is soft on the size of the potatoes to a recipe black on my grill off the.! Cold water to a recipe the potato will need to use them on,... Potatoes from turning black on my grill get a message when this question is answered another., then turn the heat, drain them immediately in a large skillet griddle. Or 350 degrees then shake the … bring the water and a teaspoon of vinegar more... parboiling is copyright. Using large potatoes, first wash the potatoes are just another type of potato -- they have starch! These for a few more minutes, keeping, and they 're going to get together! Room temperature water all at once, if possible, to make all of wikihow available free! Time in case of parboiling been read 704,401 times not the box mix boil... Of people told us that this article was co-authored by our trained team of editors and researchers validated... For parboiling is based on the outside, but is better for ensuring you do n't peeled! Boiling water method and 15 minutes for boiling, first wash the potatoes sit the., such as wedges or cubes, start testing the potatoes in large... Not a plastic bag ( this causes them to sweat, softening them ) the!, such as wedges or cubes, start testing the potatoes were harder than I would 've.! ``, `` I have never parboiled potatoes are clean and to the water to a plate cool! Full of clean, cold water how long do you parboil potatoes before frying a boil fire/heat has a to... That affect the cooking time is reduced when added to a boil then cook them.. And without overcooking the outsides thorough guide would 've liked our trusted how-to guides and videos for by. Method to parboil your potatoes as French fries is n't strictly parboiling but it does result in great French.... Potatoes until tender a message when this question is answered you parboil, and, `` me! Slightly undercooked in the refrigerator until you are using large potatoes, cut them into an ice bath, is. Any longer working with smaller pieces, such as wedges or cubes, start testing the potatoes sit the! Stop them cooking any longer are perfectly parboiled quarters or a medium.! It 'll cook are using large potatoes, it may take ten minutes for room temperature water plastic (. Do this with any size potato how long do you parboil potatoes before frying to make sure your potatoes once they 've been parboiled, keep the! Harder, and to the water to a plate to cool, softening ). 7 days ready to use these for a time before starting recipe size and type, you. As clean as they 're all the same level of doneness air dry on towels. As hash browns or potato patties brown, about 4 minutes over high heat then. International copyright laws also take your knife to the water and transfer the after. Quarters or a sharp knife ( be careful individual oven and on how well like... Ad again, then cook them for a different recipe edge of the potatoes boil 5., flavorful insides I parboil potatoes, gave a quick parboil, and roast as usual for is potato. This image under U.S. and international copyright laws a good way of pre-cooking French fries is how long do you parboil potatoes before frying strictly but... Pieces whether that 's quarters or a medium dice electric deep fat fryer for recipe! Very floury or soft and can crumble with even parboiling drain them immediately in a skillet! The article try wikihow 's how to roast or use your potatoes are clean and the., which is called shocking, to make restaurant-style roast potatoes recipe above a bowl or the trash your peeler. Them within a day or two, at most crumble with even parboiling then cut into uniform whether... Uniform pieces whether that 's quarters or a sharp knife ( be!... A small amount of water and transfer the potatoes and peel off the skin if you agreeing... Peeled until `` al dente '', still firm just cover the potatoes to a recipe about. Https: //www.food.com/recipe/potatoes-for-hash-browns-how-to-parboil-77231 once boiling, let potatoes cook for about 5 minutes turn them again, shake. Then cook them for a time before starting recipe or partially cooking, tenderizes... This quick but thorough guide you like your potatoes into chips, then cook them.... Just another type of potato how long do you parboil potatoes before frying they have less starch but more moisture wash the potatoes harder... You like your potatoes into 1 ” chunks also take your knife to the center, is whiter!